About

IMG_6756_2Hello and Welcome to my blog about cooking gluten free. I will be posting recipes that I have developed over the last 12 year of being gluten free and low crab in our diet. My husband and I are both sensitive to gluten, and sugar, so , I will not be posting very many dessert recipes.  I will be posting recipes using in season ingredients that are from the farm or the freezer, cellar and cold storage.

In addition to raising our vegetables and cooking up a storm in the kitchen, I am a Art Quilter/Fiber Artist, so, there may be posts related to those subjects popping up once in a while.  I hope you enjoy these posts and feel free to comment or ask questions.

Joy!

Karen

2 thoughts on “About

    • Dear Eartha, Thank-you for following my blog. I do have some wonderful recipes in the archives and will be posting new recipes soon. I will also be posting recipes for Auto Immune Protocol eating which fits in beautifully with being gluten free. ^_^

      Liked by 1 person

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